Know for its hamburger and the Big Boy mascot holding a double-decker cheeseburger, Big boy restaurant is a restaurant chain with 99 Big Boy restaurants in the United States and 279 Big Boy restaurants operating in Japan. As a family restaurant, Big Boy has been paying high attention on food safety and customer service for nearly 70 years. For those who are searching for entry level jobs, it’s a good place to enjoy working and providing friendly service for customers.
Minimum age to work at Big Boy is 16 years old.
Mon - Fri: 6:00am - 12:00am (Vary by location)
Sat - Sun: 6:00am - 2:00am
378
5,000
Full-time, Part-time, Internship
NO
Big Boy restaurant provides a variety of traditional food service employment opportunities for industry professionals and entry-level job seekers alike. Explore job opportunities listed below to find the one you are looking for and willing to devote yourself to:
Busser Host Cashier, Busser, Greeter, Cook, Server, OH-Server, Hostess, Service Assistant, Dishwasher. Waiter/ Waitress, Manager, Shift Leader, Assistant Manager, General Manager, General Administrative Assistant, Quality Control Manager, Sandwich Artiste, Buffet Attendants, Shakeologist
Busser Host Cashier:
$8.00/Hour
Busser:
$8.00/Hour
Greeter:
$8.00/Hour
Cook:
$9.00/Hour
Server:
$5.00/Hour
Waitress/Waiter:
$3.00/Hour
Apply online: Go to www4.recruitingcenter.net/Clients/bigboy/PublicJobs/canviewjobs.cfm and enter the required information to search for your employment opportunities in Big Boy. If you have previously applied for jobs with Big Boy, you may log in to update your profile, apply to additional jobs and perform other actions.
Necessary documents for applying for Big Boy: Go to www.bigboy.com/franchise-faq.pdf and see what you should know before applying for a job in Big Boy.
Make preparation like memorizing the menu of Big Boy for you may encounter questions like how much do you know about Big Boy or the main foods or service that Big Boy serves. Moreover, you’d better highlight your previous working experience as a restaurant worker like waiter or waitress. Additionally, put your emphasis on commitment to customer service and satisfaction. Last but not least, pay attention to your manners like way of speaking and siting for good manners would leave a good impression to interviewer(s). After you finished the interview, you are suggested to sent a thank you message to the interviewer for his or her time.
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