Kitchen Staff

Culver's Lake Ozark, MO 2019-07-09

Must be willing to work in a fast paced kitchen while paying attention to detail. Prior experience preferred but not necessary. Must be a team player and willing to show up for scheduled shifts and on time.

Job Type: Part-time

Job Duties:

  • Prepare all food items as directed in a sanitary and timely manner
  • Follow recipes and presentation specifications
  • Operate standard kitchen equipment safety and efficiently
  • Clean and maintain station in practicing good safety and sanitation
  • Assist with the cleaning and organization of kitchen and equipment
  • Restock items as needed throughout the shift
  • Adhere to all sanitation and food production codes

This Company Describes Its Culture as:

  • Detail-oriented -- quality and precision-focused
  • People-oriented -- supportive and fairness-focused
  • Team-oriented -- cooperative and collaborative
  • Stable -- traditional, stable, strong processes
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