Food Runner/Busser

Del Friscos Restaurant Group Burlington, MA 2017-01-18
Del Frisco's Restaurant Group is based in Southlake, Texas and operates three distinct restaurant concepts: Del Frisco's Double Eagle Steak House, Del Frisco's Grille and Sullivan's Steakhouse. All restaurants create a seamless dining experience for guests. Each restaurant in the Del Frisco's Restaurant Group welcomes guests with genuine hospitality and a commitment to the local community.

The food runner/busser ensures guests have an enjoyable dining experience by providing quality service. Food Runners/Bussers work in a team-oriented, high-volume, fast-paced, guest-centric environment to Far Exceed Expectations Daily for our Guests.

Primary Responsibilities:
Ability to set up/breakdown and continual maintenance of expo stations
Assist servers in properly serving food and beverages
Clear, clean and reset tables to ensure they are ready for the next Guest
Ensure the dining room and service area are clean, stocked and visually appealing
Help deliver an exceptional dining experience
Maintain continuous restroom checks
Make sure the chairs and floors around the tables are clean
Perform station opening/closing duties each shift
Restock glassware in service and bar areas
Restock ice in service and bar areas

Roll and/or polish silverware and glassware Requirements:
Must have upbeat, outgoing and positive attitude
Must be able to assist guests and possess great guest relations skills
Ability to work positively in a fast-paced environment
Excellent verbal communication and interpersonal skills
Ability to work effectively within a team
Ability to be on your feet and alert for extended periods of time
Ability to lift up to 35 lbs. as needed
Continuous use of hands and arms
Continuous bending, reaching and twisting