BARTENDER - BANQUET

BARTENDER - BANQUET (OC) JOB SUMMARY:

Responsible for beverage and cocktails served to guests at the bar area within a banquet function. Make drinks for cocktail servers and interact with guests, delivering the utmost in customer service.

ESSENTIAL DUTIES AND RESPONSIBILITIES:

• Mix alcoholic and non-alcoholic drinks for guests in a banquet function.
• Draw beer from tap or pour from bottles (if applicable).
• Ensure everyone consuming alcoholic beverages is over the age of 21.
• Conduct inventory control on a daily and weekly basis of stock in the bar area, advising management of requirements for ordering.
• Accept and process payment for drinks and service from guests.
• Clean glasses, counter, bar equipment, ensuring that area is maintained at a high level of cleanliness and sanitation.
• Deliver the highest level of customer service.
• Performs other job related duties as assigned.

Job Type: Part-time

Experience:

• bartending: 1 year (Preferred)

License:

• TABC (Preferred)

Work authorization:

• United States (Preferred)