Compass Group | New York, NY
A FLIK Family-Then & Now. Great Food and Great Service are only possible with Great People behind the scenes. FLIK’s steadfast dedication to the training and support of our associates continues to nou...
Apple | Santa Clara Valley, CA
Communicating Effectively – Clearly conveying messages in a positive manner; Demonstrates the ability to be courteous and accountable in all situations. Apple is looking for a Sous Chef who can mainta...
Goodwin & Associates | Los Angeles, CA
We currently have 15 locations and are doubling in size over the next 3-5 years. We are a growing upscale concept that is seeking an experienced Sous Chef to join our team and advance their career wit...
Full Time Experienced
InterContinental - New Orleans | Atlanta, GA 30301
InterContinental Buckhead Atlanta is a stately and sophisticated hotel that offers premier travel experience with 422 guest rooms, 31,000 square feet of flexible event space including our lavish ballr...
Travel Required and assign/schedule work and review the following day's menus and complete requisitions...
Levy Restaurants | Atlanta, GA
It will provide Falcons fans, Atlanta United fans and other event guests with an unparalleled experience, while contributing to the economic growth and success of the city and state. This will be an i...
(2) years experience Must be able to work extended shifts of 10 hours or more as business dictates
Whole Foods | Glendale, CO
Ensure compliance with all state of California Health codes and maintain high standards of cleanliness in kitchen area. Develop and test new recipes. Use preventative maintenance with all kitchen equi...
2-3 years culinary experience At least 18 years old
ARAMARK -Education | Hattiesburg, MS 39401
Aramark is an EQUAL EMPLOYMENT OPPORTUNITY/AFFIRMATIVE ACTION employer – Minority/Female/Disability/Veteran...
Travel Required 3 years experience ...and holidays work a rotational schedule with rotational da
Omni Hotels | Hot Springs, VA
Since 1766, they’ve helped us offer guests an opportunity to enjoy Southern hospitality at its best. Candidate must have proven culinary skills and must be able to lead, develop, and motivate staff. M...
Experienced Seasonal 2 years experience Must be able to work a flexible schedule to include weekends and holidays
Tutoring of Nashville | New Orleans, LA
Chef Isaac Toups' second space, Toups South, is hiring a Sous Chef! Toups South is a regional Southern Food concept. We are looking for people with a team based attitude with great food knowledge and ...
Yard House | Oxnard, CA 93030
The Sous Chef contributes to building top line sales and guest count through the delivery of a competitively superior Team Member and Guest experience. Proven ability to recruit, interview and develop...
Busch Gardens | Williamsburg, VA 23185
Develop and plan special events, create recipes, monitor food quality and consistency, team member training and development. Determine opportunities to reduce cost of sales via menu modifications, was...
Blue Mountain Resort | Palmerton, PA
Directly responsible for all kitchen functions related to banquet functions/private parties including preparation and maintenance of quality standards; sanitation and cleanliness; training of employee...
2 years experience - At least 21 years of age ...available to work a flexible workweek including...
Facebook | Menlo Park, CA
Whether we're creating new products or helping a small business expand its reach, people at Facebook are builders at heart. Closes the kitchen properly and follows the closing checklist for kitchen. A...
Nordstrom | Naples, FL
Are the proud owner of a food handler’s card where required by local and state regulations. Train, motivate and help develop the kitchen staff while also focusing on the business goals of process impr...
Have a high school diploma Embrace working a flexible schedule
Hilton | Cincinnati, OH 45202
Hilton hotel discount travel program. Under the direction of the Executive Chef the Executive Sous Chef is responsible for food preparation, production and control for all food outlets according to ho...
Full Time Travel Required At least 2 years supervisory experience Must be available to work a flexible schedule
Hyatt | Scottsdale, AZ
At Hyatt, we believe our guests select Hyatt because of our caring and attentive associates who are focused on providing efficient service and meaningful experiences to each every guest. The ideal Sou...
Delaware North | Fish Camp, CA
Tenaya Lodge at Yosemite is a Four Diamond rated, LEED-certified and luxurious full-service resort located minutes from Yosemite National Park’s south entrance and approximately 40 minutes from the ic...
YourMembership | Hogansburg, NY
As Sous Chef, the ideal candidate will be responsible for being a leader in training. They will be a passionate industry role model who is engaged and responsible for day-to-day operations of main kit...
Full Time Category: Chef / Sous Chef / Chef de Cuisine
Hospitality Ventures Management Group | Atlanta, GA
The Sous Chef position will be an addition to our culinary management team with primary focus leading the team in our Starbucks Cafe...
Phone: (678) 539-1234
MGM Grand | Las Vegas, NV
Manages guest service standards and own all complaints; Culinary degree in related field. Communicates, trains, and promotes compliance with division and Company policies and procedures and local, sta...
High school diploma or equivalent Regular Employee 5 years experience Work varied shifts